I'm cracking down because you told me to.
Last night: Chicken cutlets, steamed broccoli with lemon, whole-wheat couscous.
Result: couscous tasted and vehemently rejected; other foods refused.
Interesting factoid: Couscous can settle into nooks and crannies of your dining room faster than you can say STOP SPITTING IT ALL OVER THE PLACE. You'll find couscous nubbins everywhere the next day! And the bitter memories will resurface.
Tonight: Chicken-apple sausage, sauteed kale, mashed potatoes, butternut squash soup. (What can I say? I'm in a cooking mood. Also, the soup is most definitely not homemade. I'm not in that much of a cooking mood.)
Chances of him eating anything: the butternut squash soup used to be a contender, which is why I'm including it. Everything else? HA HA HA HA HA.
Pray for me.
UPDATE: Nothing. Nothing! He talked a great deal about the soup and how he was going to try it, but then demurred when I offered the slightest bit of encouragement. Luckily I didn't care so this didn't bother me one bit. (I am now stifling a scream.)










December 20, 2006
Reader Comments (109)
Although the flinging of the couscous all over the place would have gotten him sent away from the table. But I'm a mean mommy.
He'll come around, Alice, stick to your guns. :)
I mean, don't kids come pre-wired to like mashed potatoes?
maybe feed him the same thing every meal and you eat something "new" and maybe he'll become curious?
- For nights when everyone's eating together, the same meal (if that ever happens!), celebrate somehow -- lighting candles is what worked for us.
- I serve up the main dinner, and they are welcome to have something else easy to fix instead of that IF (big IF) they try the main dinner first, AND (bigger and) they must wait until I (or my husband) have eaten the main dinner and then and only then will I help them get something else. I can't tell you how many times this has defused the power trip... they get bored and start nibbling, and next thing you know... It helps me filter out which times they're just being picky and which times they truly loathe what's being served. Also, I feel far less martyred if I get to actually eat my damn dinner.
Good luck. I found skimming Child of Mine by Ellyn Satter (I think) useful.
Our 2nd child was like that, and so was our third. We made dinner as usual, and if they didn't want to eat it, then fine....they could be excused. But we made sure they were aware before they left the table that the kitchen was closed after dinner, and there would be nothing else offered until breakfast. It did not take long for the issues to die away.
Now they eat everything....including fennel (sauteed in vegetable broth and served with pasta or rice..mmmm)
Good luck!!
Good luck tonight!
For the couscous...If you ever must clean it up again, and if you can stand it, just leave it there. When it dries, it is really easy to sweep up.
(Sort of like mud on the carpet. If you let it dry, you can vacuum it out, but if you try to clean it up while it's wet, oh man. What a mess...)
My neighbor's 4th child ended up,they realized, subsisting solely on the snacks she held out for when the bigger kids came home from school. Juice and crackers,and other carb/sugars basically. They cut out all juice and the snacking, cold turkey, (and actually at the ped's demand, she was a wee sprite). Lo and behold, after a few days, she was suddenly eating. More than one meal. Everyday. And was more pleasant to boot.
She did spend an hour or so of each of those few days clutching at the refrigerator sobbing over and over: Juuuuuuuice, I neeeeeeeeeeed my juuuuuuuuuice.
Both of my kids went through an extremely picky stage, but I refuse to be a short order cook or eat the same thing every night, so they are served whatever I make. Sure, they go to bed hungry sometimes (several nights in a row sometimes!)...but they have never starved and they are far more adventurous now.
I do admit that I often give them whatever they want (within reason) for lunch so that they can have one really good meal a day and pack on the calories to make up for missing dinner! :-)
Uhhhh, by "the stuff" I meant junk food and generic nibbling. One tiny, healthy snack late morning and late afternoon, and no grazing.
I wasn't actually saying to make them fast all day long. Unless, that's their choice. ;-D
Here's the $10k question: Did you enjoy dinner? Wasn't real food tasty?
It never feels like it, but I'm fairly sure it happens. The first three, anyway. I'm still working on belief in the fourth. In any case, I think it's a question of learning to be more stubborn than a two-year-old (or four, or, in my case, ten).
My assvice--I'd do what you're doing except put one thing you know he'll eat (bread or crackers) on the table. Not yogurt. Something that could conceivably be considered part of the meal, but doesn't require extra work on your part. Or yogurt can be the dessert. That way you can have dessert w/o it being sweet. Hmm...that advice is so good that I should follow it!
We have a (seldom-used) rule at our house--if food gets thrown, or spit, etc., *someone* (not naming any names) gets "quiet time" in the living room or her bedroom. Not a time-out--just a "you need to sit down, and you can come back when you're ready to stop throwing food." The reason it's a seldom-used rule is that I learned my lesson about couscous, etc., early, and don't cook it very often...
My daughter loves tomato soup from a box (Imagine, Pacific, etc.) I wonder if she'd like the squash soup too. It'd be a nice change. Hmm, maybe worth a shot.
However--do you include him when you cook? That seems to be what works for us--she gets very excited (about 50% of the time) about things she helps to make. Sometimes she helps me make dinner but then pronounces it yucky, or spicy, etc., but it works a good portion of the time. Molly Katzen has 2 cookbooks for kids that you might want to take a look at. They're not apple-chicken sausages, but there are some decent things that he might like to help you with.